Choco-Story, the gourmet chocolate museum, recounts 4000 years of the history of cocoa and chocolate in words, pictures and flavours. The museum immerses its visitors in the amazing world of chocolate and leads him through a fascinating voyage over the ages. The experience is intense and awakens the senses..
The museum is composed of three separate parts that tell the story of the origin and the evolution of chocolate by means of a unique collection of a thousand objects..
Beyond the historical aspect, the museum also recounts in detail the methods of making chocolate, the ingredients that are used and how making chocolate has evolved over the centuries.
Chocolate Making Workshop + General Admission
CHOCO-STORY PARIS WORKSHOP
Duration: 45 mins
During this workshop, you will learn the techniques of dipping with marshmallows, orangettes and praline cubes.
Then, you will make and decorate your mini chocolate bars. You will leave with your creations, as well as with the mold that was used to make your creations.
INCLUSIONS:
– 45 minutes with the chocolatier
– using the dipping technique
– make your own decorated chocolate bars
– you get back home with all the chocolates you made (250 to 300g)
SCHEDULE: Daily 10:00 – 18:00
Workshop dates & times are subject to availability
CLOSURES: 01/01, 25/12
NOTES:
Must be pre-booked (Last admission at 16:30)
During this workshop you will work with products that may be allergenic: milk, nuts, hazelnuts, walnuts
The workshop starts at the time indicated on the ticket. No latecomers will be admitted to the room, and no postponements or cancellations will be possible in the event of lateness.
